Baked Vegetable

This baked vegetable recipe is a bit spicy and tadkedar. You can always mix and match different spices for this baked vegetable recipe. And that is the best part of it. 

Ingredients :

1. Potato (small)- 3
2. Red bell pepper- 1
3. Mushroom- 6
4. Salt to taste
5. Lemon- 1
6. Black pepper powder- 1 tsp
7. Red paprika- 3/4 tsp
8. Dry oregano- 1/2 tsp
9. White sesame seed- 1/2 tsp
10. Olive oil


Procedure:

Wash the potatoes thoroughly and slice them. Do not peel the skin. Make long and semi thick slices of the potatoes and prick them well. Cut the bell pepper in medium chunks. Remove the stem part. Cut the mushrooms in thin slices. Now in a bowl add all the vegetables , 1 tbs oil , salt , pepper , paprika , oregano and sesame seeds. Mix well. Cut the lemon into half and sprinkle the lemon juice on top of the vegetables. Mix again and keep aside for 5 to 10 minutes. In a baking pan apply olive oil properly and place the potatoes in rows keeping the skin side down. Keep equal gaps between each potato slice. Place the mushroom and bell pepper too. Pre heat the oven at 400 F. Bake the vegetables for 35 minutes or until the potato is done. After every 10 minutes mix the vegetables well. When the vegetables are done, take them out and sprinkle the remaining lemon juice and serve hot.