It is a description of few moments of my life.Few achievements, few failures, few happiness and so on....Somewhere you will find cooking tips,somewhere my day to day experiences and somewhere my dreams,my passion...
Hope you will identify with me the girl inside you.
In this season of mangoes how can I forget to make something of it!! Mango milkshakes are always my hot favorite in summers. I made the shakes this time also but with a little addition of basil and some other ingredients...and it turned out really tasty...check it out.
1. Ripe mango- 1 large
2. Milk- 150 ml
3. Sugar- 4 tsp or according to your taste
4. Honey- 2 tbs
5. Basil leaf- 1/2 cup
6. Black pepper powder- 1/2 tsp
7. Jaljeera- 1 tbs
First heat the milk in a pan (do not boil the milk). Now peel the mango and cut it into pieces. Add the mango pieces , sugar , basil , pepper , little jaljeera and the milk in blender and blend well. Now pour the shake into serving glasses and sprinkle a little pepper , jaljeera on top of it. Finally add the honey and let it cool in the refrigerator for an hour. Serve chilled pulpy mango shake.